Written by Karen Chavez of the Asheville Citizen-Times:

FRANKLIN – In a rare move, Jackson County commissioners designated a sizeable chunk of change to create new public land for people to hike, hunt and fish.

The county recently worked with Mainspring Conservation Trust to allow public access to the “Wood Heirs” property, a 308 acre tract bordered on two sides by the Nantahala National Forest. The newly conserved property will bridge those two tracts into a larger mass of accessible public property.

Mainspring, (formerly known as the Land Trust for the Little Tennessee) a Franklin-based regional nonprofit land trust serving six of Western North Carolina’s westernmost counties, was able to buy the property with a grant of $140,000 from the Jackson County commissioners, said Molly Phillips, Mainspring communications coordinator. The total cost of the tract was just over $550,000. The remainder was funded through private donations and Mainspring.

“We’re really pleased with the support Jackson County has shown,” said Dennis Desmond, stewardship coordinator for Mainspring. “It’s unprecedented in our region for county government to support projects like this. A number of the Wood heirs were also very supportive of it.”

“The commissioners believe it was in the best interest of the citizens of Jackson County to have the Wood Heirs property become part of the N.C. State Game Lands,” said Brian McMahan, chairman of the Jackson County Board of Commissioners.

“This would allow for perpetual access for recreational purposes, which is an investment in the quality of life for the residents here. We were happy to partner with an outstanding conservation organization like Mainspring to make that happen.”

Located in the community of Little Canada, near Sylva, the property is on Canada Road off N.C. 107 leading to Cashiers. The land originally belonged to H.B. Wood. When he died in 1931 without a will, the property was shared among his 11 children. The number of descendants grew to more than 100, leading to the name, “Wood Heirs” property.

“It’s gently rolling to pretty steep with some rock cliff areas. Elevations get to over 4,000 feet,” Desmond said. “The tract is mostly forested with quite a good amount of pasture land and open fields, which makes it good habitat for game species, including deer and turkey.”

The habitat should also be a boon to the golden-winged warbler, a bird listed as a federal and state species of special concern due to declining habitat, Desmond said.

The area is considered a significant natural heritage area, and has many streams, including Neddie Creek, a high-gradient stream that is considered good habitat for brook trout.

The property will be enrolled in the state’s Game Lands program to be managed by the N.C. Wildlife Resources Commission, who will conduct surveys to determine what wildlife and plant life it sustains. The property should be open to the public by late fall, and fulfills Mainspring’s mission, which prioritizes land conservation to forests, farms, waters and heritage, said Sharon Taylor, Mainspring executive director.

“The Wood Family has owned the property for more than 100 years and conservation honors that heritage,” Taylor said. “It also protects the quality of Neddie Creek and other tributary systems. And, because of Jackson County’s support, we are able to provide better public access to public lands. It is an excellent project and partnership.”

Mainspring’s Executive Director Sharon Taylor was featured in a piece by Stephanie Carson on Public News Service on May 2, 2016. Listen to the radio piece here, or read the transcript below.

BRASSTOWN, N.C. – Farmers’ markets are in full swing across North Carolina, with tables full of locally-sourced produce, meats and crafts. In addition to water, sunshine and sweat equity to create the bounty of crops, land also is needed to meet the demand.

That’s what North Carolina’s land trusts bring to the table.

They secure agricultural easements on farmland to protect it from development, explains Sharon Taylor, executive director for the Mainspring Conservation Trust.

“What that allows in a lot of cases is for some families to hold on to their property long-term,” says Taylor. “It also allows for it to stay available for agriculture, which is important for the greater public because then, the property is available for growing our food.”

Mainspring holds the conservation easement for Ridgefield Farm, home of Brasstown Beef.

By definition, an agricultural land easement prevents land from being used or sold for non-agricultural purposes.

Taylor says farmers who might be interested can connect with the local land trust in their area through the group Blue Ridge Forever.

Hickory Nut Gap Farm outside of Asheville is protected by an easement with the Southern Appalachian Highlands Conservancy.

William Hamilton, farmland program director with the conservancy, says easements are important because farmland is often just as appealing to developers as it is to farmers.

“Our river bottoms and creek bottoms and our soils that we can actually grow food on are extremely limited,” says Hamilton. “They’re also the types of properties that are very often easiest to develop, because they’re flat; they’re usually right next to an existing road.”

Taylor says in addition to protecting the land, agricultural easements protect a food supply that’s becoming even more valuable as consumers demand to “buy local.”

“Conservation and farming go hand in hand, and so it’s really important, as more and more land gets developed, that some land is available to produce the food for the future generations,” she says. “We need to keep land available for that too, and particularly good, rich farmland.”

These easements receive funding in part from the North Carolina Agricultural Development and Farmland Preservation Trust Fund, and the USDA’s Agricultural Conservation Easement Program.

Stephanie Carson, Public News Service – NC

The Winter 2016 issue of Plough to Pantry includes the story “Farm philosophy and the art of raising local sustainable beef” by Frances Figart and Tina Masciarelli, that features the Mainspring-conserved Ridgefield Farm in Brasstown, North Carolina.

Read the full digital issue of Plough to Pantry online.

Excerpt:

At the other end of the sustainable spectrum is Ridgefield Farm in Brasstown, which houses anywhere from 500 to 1,200 Braunvieh and Angus on 1,023 acres. The farm operation provides more than 20 full-time jobs. “We actively manage our land, pasture and forest alike to maintain a healthy ecology that supports organisms at every level,” says owner-operator Steve Whitmire, whose family has been farming in western North Carolina since the 1700s. “From a sustainability standpoint, through rotational grazing, cattle can help control the growth of noxious weeds.”